deliciously untrendy food and drink
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What you’ll find inside
ISSUE ZERO
- Gorgeous winter recipes
- Stunning food photography
- Fabulous illustration
- Stories you’ll love
Featured Contributors…
Liberty Mendez brings us some glorious potato recipes, Nadiya Ziafat goes to a London caff to find out more about where a fry-up comes from, Selina Periampillai inspires us with two gorgeous and comforting recipes using yellow split peas, and much much more. Plus amazing photography from Gareth Morgans.
Let us know what you think
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Medlar Magazine 